Restaurant Series Elite Char Broiler 18″

* Available in widths of 18″, 24″, 36″, 48″, 60″ and 72″
* 14 gauge fully welded interlocking frame
* Stainless steel front and sides
* Anti-splash edge with 3″ inside and 4″ outside in 12
gauge stainless steel provides stability and durability
* Double sided cast iron grills. One side for meats, the
other side for delicate fish
* Removable grills that offer versatility and different
* cooking angles (0° and 15° plan)
* Enameled burners placed every 12″ providing uniformity
when operating
* Removable deflector channel made of cast iron
facilitating cleaning
* Independent burner box, increasing efficiency and
facilitating maintenance
* Pilot viewing and adjustment are made through the
front panel
* Grease tray made of stainless steel with 1 gallon (3,8 L)
capacity for easy removal and cleaning
* Black metal insulated knobs
* 4″ highly polished chrome adjustable steel legs