OVEN
* Oven with snap action thermostat from 210 to 550 °F and
100% safety shut off
* 261⁄2″ standard bakery depth on all ovens
* Double sided enamel oven cavity (exterior and interior top,
bottom and sides)
* Heavy- uty oven wired rack, 1/8″ diameter
* Standard oven has 3 shelf positions and 1 rack
GRIDDLE
* Stainless steel front and sides
* 12 gauge splash guards
* 3/4″ thick polished carbon steel griddle plate
* Fully welded griddle plate
* Enameled burners positioned every 12″ providing
uniformity when operating
* Accessible pilots through the front panel
* Easily removable stainless steel griddle grease tray
4726 NW 2nd Avenue
Suite F1
Boca Raton, FL 33431
(954) 367-7846
2118 E Randol Mill Rd
Arlington, TX 76011